Other Definitions
hispanic (dict)
|
HispanicHispanic, as used in the United States, is one of several terms used to categorize U.S. citizens, permanent residents and temporary immigrants, whose background hail either from Spain or the Spanish-speaking countries of Latin America. The term is used as a form of classification for the immigrants and descendants of a wide range of ethnicities, races and nationalities who use Spanish as their primary language. Hispanic population in the USA Hispanics are the largest minority group in the United States, comprising 13.4% of the population, about 40 million people in 2003. Throughout the early 2000s the Hispanic population growth was around 2.4% per annum, faster than any other ethnic group in the United States. If this growth rate continues, Hispanics in the United States will number anywhere from 80 million to over 100 million by 2050. Synonyms and antonyms Often the term Hispanic is used synonymously with the word Latino. However, a Hispanic specifically refers to the various Spanish-speaking nations of the Americas. Latinos, on the other hand, are only those from the countries of Latin America (American definition, not European definition), whether Spanish or Portuguese-speaking. Thus, a Brazilian, a Colombian, and a Mexican would all be Latinos, but the Brazilian would not be Hispanic (unless his or her European ancestry was also Spanish, rather than Portuguese). In addition to the terms "Hispanic" and "Latino", there is also the term "Latin" (Spanish; Lacio (Latium), adj. latn, pl. latines). This latter term encompases Latin Americans, Spaniards, Portuguese, as well as Italians, Romanians, and the French. The reason for this being that the term "Latin", unlike "Latino", does not solely imply the region of Latin America, and therefore includes all the modern Romance-speaking descendants of the original Latins. Aside from "Hispanic", "Latino", and "Latin", other terms are used for more specific subsets of the Hispanic population. These terms often relate to specific countries of origin, such as "Mexican", "Mexican-American", "Cuban", "Puerto Rican" or "Dominican", etc. Other terms signify distinct cultural patterns among Hispanics which have emerged in what is now the United States, including "Chicano" or "Tejano". "Hispanic" should not be confused with "Spanish", for a Hispanic is like-Spanish, but not Spanish. "Spanish" refers only to from Spain and actually possessing the quality of being from Spain, and not "like-from Spain". Thus, Spaniards are not Hispanic in this sense of the word, nor are Hispanics Spanish. The only exception refers to the time in history when "Hispania" existed as a word and "Spain" did not exist as a word that referred to the Iberian peninsula, so thus a native of Hispania would have been "Hispanic". History of its US and Latin American usage The usage of term Hispanic in the United States is believed to have come into mainstream prominence following its inclusion in a question in the 1980 U.S. Census, which asked people to voluntarily identify if they were of "Spanish/Hispanic origin or descent". However, the Spanish language equivalent of the term Hispanic (Hispano) has been in use since much earlier than in the US. In Latin America, although the term is not as often used on the popular level in public discourse as a generalized ethnic label, a Hispano (Hispanic) is commonly regarded to be any person whose ancestry and practiced culture both stem — whether in whole or in part — from the people and culture of Spain, to the contrast of the non-Hispanic populations of Latin America. Thus in the Latin American context, when speaking of any given nation's Hispanic population, those who are implied includes creoles, mestizos and mulattos, but excludes indigenous Native Americans, the unmixed descendants of black African slaves, as well as excluding all other recent immigrants of various other races and nationalities now residing in Latin America, regradless of whether these excluded groups now use Spanish as their first and only language — as is the case with Blacks and many Native Americans and recent immigrants. This Latin American use of the term is more so evident in addresses regarding affairs of indigenous and African descended peoples made by government and minority agencies, where the creole, mestizo and mulatto collective majority and their culture, which is accredited as the national identity, is distinguished as Hispanic for purposes of contrast to the plight of national minorities. On its use as an ethnic identifier In the US some people consider Hispanic to be too general as a label, while others consider it offensive, often preferring to use the term Latino, which is viewed as a self-chosen label. The preference of Latino over Hispanic is partly because it more clearly indicates that those it is referring to are the people from Latin America, and not Spain. Different labels prevail in different regions, as well. In places like Arizona and California, the Chicanos are proud of their personal association and their participation in the agricultural movement of the 1960s with Csar Chvez, that brought attention to the needs of the farm workers. Previously Hispanics were commonly referred to as "Spanish-Americans", "Spanish-speaking Americans" and "Spanish-surnamed Americans". These terms, however, proved even more misleading or inaccurate since: - most U.S. Hispanics weren't born in Spain, nor were most born to recent Spanish nationals;
- although most U.S. Hispanics speak Spanish, not all do, and though most Spanish-speaking people are Hispanic, not all are (e.g. some U.S. Hispanics by the fourth generation no longer speak Spanish, while there are many non-Hispanic whites of the Southwest that may be fluent in the language), and;
- although most Hispanics posses a Spanish surname, not all do, and while most Spanish-surnamed people are Hispanic, not all are (eg. there are many Spanish-surnamed Filipinos, however, Filipinos are not Hispanic).
Difficulties and criticisms on the U.S. application of Hispanic Hispanic, as the term is defined and used in the United States, encompasses a very diverse population which often makes efforts toward creating a Pan-Hispanic sense of identity difficult. While in the United States Hispanics are often treated as a group apart from "whites", "blacks" and other racial groups, they actually include people who identify with any of the aforementioned racial and ethnic groups, as well as identifying as various others. Some people argue that since Spaniards are Europeans by geography and Caucasians (predominantly Mediterranean and Nordic) by race, they shouldn't be included in the Hispanic category, being that in the United States, Hispanic is designated as a "minority group". However, others counter that Spain and the Hispanic American nations, despite their many differences, are part of the same greater cultural sphere. This counter is peculiar, since it equates ethnicity--something physical, with culture--something much more intangible. This debate is solved very promptly when one asks a European whether a Spaniard is more similar to an Italian or an indigenous or mestizo Mexican, to cite an example. The United States, with its classic obsession with ethnic surveys, shows more confusion than clarity in this regard. A great proportion of Hispanics in the United States identify as mestizo, partly because much of Latin America is of this mixed ancestry, regardless of national origin since mestizos form majority populations in most Latin American countries; many others may be of unmixed or relatively pure Spanish ancestry, most of those from Uruguay, Argentina and to a lesser extent Costa Rica and Chile; some are also of unmixed Native American ancestry, in particular those from Bolivia, Guatemala, Peru, and a noticible proportion of those from Mexico; while those of Dominican, Puerto Rican, Cuban and Colombian backgrounds may be mulatto or of unmixed black African ancestry. Furthermore, as a result of the very nature of its U.S. definition, a small minority of US Hispanics may also be of non-Spanish European ancestry, Middle Eastern or even Asian ancestry. Examples of these would include Argentinian and Uruguayan-born Italians (around one third of their countries' populations); Colombian, Ecuadorian and Mexican-born Lebanese; Cuban, Puerto Rican and Panamanian-born Chinese; Chilean and Paraguayan-born Germans; or Peruvian-born Japanese. Many of these communities date back three or more generations in Latin America, and despite them being considered nationals of their respective countries of birth, they would never be regarded as Hispanics there. Yet, when these very same people migrate to the United States, they are regarded as "Hispanic", which only further confounds many common notions of what it means to be Hispanic in the United States. Religious diversity In regards to religious affiliation among Hispanics, Roman Catholicism is usually the first religious tradition that springs to mind. Indeed, the Spaniards brought the Roman Catholic faith to Latin America along with them, and Roman Catholicism continues to be the largest, but not the only, religious denomination amongst most Hispanics. Many Hispanic communities celebrate the saints day of their homeland's patron saint with festivals and religious services. Some Hispanics syncretize Roman Catholicism and African or Native American rituals and beliefs. Such is the case of Santera in Cuba and Puerto Rico, which combines old African beliefs in the form of Roman Catholic saints and rituals; or Guadalupism (the devotion towards the Lady of Guadalupe) among Mexican Roman Catholics, which hybridizes Catholic rites for the virgin Mary with those venerating the Aztec goddess Tonantzin, earth goddess, mother of the gods and protector of humanity, all attributes also endowed to the Lady of Guadalupe, whose Catholic shrine stands on the same sacred Aztec site that had previsously been dedicated to Tonatzn, on the hill of Tepeyac. A significant number of Hispanics are also Protestant, and several Protestant denominations (particularly Evangelical ones) have vigorously proslytized in Hispanic communities. There are also Jewish Hispanics, which although many are the descendants of Ashkenazi Jews who migrated from Europe to Latin America during WWII and from there to the United States, some may also originate from the small communities of reconverted descendants of anusim — those whose Spanish and Portuguese Sephardi Jewish ancestors long ago hid their Jewish ancestry and beliefs in fear of persecution during the Spanish Inquisition in Spain (including neighbouring Portugal) and Latin America — or the now Catholic-professing descendants of marranos and the Hispano crypto-Jews believed to exist in the once Spanish-held Southwestern United States and scattered through Latin America. Others (particularly in Argentina) are descendants of French Jews who emigrated to South America in the 19th century. See List of Latin American Jews Political diversity Hispanics differ slightly on their political views. For example, many Cubans and Colombians tend to favor conservative political ideologies and support the Republicans, while Mexicans, Puerto Ricans, and Dominicans lean more towards the Democrats. However, because the latter groups are far more numerous (Mexicans alone are nearly 60% of Hispanics), the Democratic Party is considered to be in a far stronger position among Hispanics overall. Cultural trends Popular culture varies widely from one Hispanic community to another, despite this, several features tend to unite Hispanics from diverse backgrounds. Many Hispanics, including U.S.-born second and third generation Hispanics, use the Spanish language to varying degrees. The most usual pattern is monolingual Spanish usage among new immigrants or older foreign born Hispanics, complete bilingualism among long settled immigrants and their children, and the use of Spanglish and colloquial Spanish within long established Hispanic communities by the third generation and beyond. In some families the children and grandchildren of immigrants speak mostly English with some Spanish words and phrases thrown in. Folk and popular dance and music also varies greatly among Hispanics. While many people speak of "Latin" music as a single genre, Latin America is home to a wide variety of music. Hispanic Caribbean music tends to favor complex polyrhythms of African origin. Mexican music, depending on region, shows combined influences of Spanish, Native American and African origin, while the traditional Tejano music of Mexican-Americans is more influenced by country-and-western music and the polka, brought by central European settlers to Texas. Meanwhile, native Andean sounds and melodys are the backbone of Peruvian and Bolivian music, but also play a significant role in the popular music of most South American countries and are heavily incorporated into the folk music of Ecuador and Chile and the tunes of Colombia, and again in Chile and Argentina where they play a fundamental role in the form of the greatly followed nueva cancin. Latin pop, rock and ballad styles tend to appeal to the broader Hispanic population, and varieties of Cuban music are popular with many Hispanics of all backgrounds. There is also no single stereotypical Hispanic cuisine. Traditional Mexican, Cuban, Spanish, Argentinian and Peruvian cooking, for example, all vary greatly from each other, and take on new forms in the United States. While Mexican cooking is the most familiar variety of "Hispanic food" in most of the United States, it is not representative of the cuisine of most other Hispanics. The cusine of Mexico may be dependant on staples such as corn and beans, while that of Cuba on root crops, plantain and rice, the Spanish heavily dependant on tomatoes, seafood and meats, the Argentinian rely almost exlusively on red meats and consuming most everything derived from beef, while the Peruvian cuisine is a mixture of flavors including seafood, meat, spices, rice and potatoes. This diversity in staples is also evident in the differing regional cusines within the national borders of the individual countries. Most groceries in heavily Hispanic areas carry a wide array of specialty Latin American products, in addition to the widely available brands of tortillas and Mexican style salsa. See also
|
 |